Rebecca and Paul were married on Saturday, September 24, 2016.
Rebecca modeled a fitted, beaded gown with a semi-sweetheart neckline, thin straps, and a short train. She stood atop royal blue satin shoes, and held a hand-tied bouquet of white roses and bluebonnets. Her five bridesmaids modeled royal blue satin dresses in various styles and cuts. They each held bouquets matching the bride’s.
Paul donned a gray suit with a royal blue vest, bowtie, and pocket square – plus a white rose with bluebonnets on his lapel. His groomsmen matched his outfit, except they sported blue neckties.
The evening wedding ceremony was held at the end of a white carpet flanked in white petals and flickering white candles. The couple’s pastor conducted the ceremony, and quoted several scriptures from Ephesians. Rebecca and Paul also wrote their own vows, and completed a unity, sand ceremony along with their children. The pastor also said a prayer after the ceremony.
Dinner started with appetizers like sushi and shrimp, and raspberry vinaigrette over salad with oranges and fresh berries. The entrée consisted of assorted vegetables and twice baked potatoes with sliced beef tenderloin or grilled chicken.
The wedding cake was made to look like a royal blue baseball cap, which was displayed next to a seven-tier cupcake tower. Each vanilla-flavored cupcake was topped with white icing and blue and gray hearts.
During toasts, the Maid of Honor (also Rebecca’s daughter) talked about how her mom is a role model to her. The Best Man talked about how the couple’s relationship has grown.
Rebecca and Paul’s First Dance was to Rascal Flatts’ “Bless The Broken Road.” The Father/Daughter Dance was to “Stand By Me,” and the Mother/Son Dance was to Stevie Wonder’s “I Just Called To Say I Love You.”
We wish Rebecca and Paul all the luck in this new chapter in their life together.
Photography by: David de Dios Photography
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