On April 14th, 2024, Emily and Juan said the words “I do,” here at Villa Siena.
Their Springtime wedding consisted of burnt oranges and creams that blended together perfectly.
Emily’s four bridesmaids were dressed in full length burnt orange gowns. Juan’s five groomsmen matched him in tan tuxes with white boutonnieres.
Dexter, Amigo, and Chancho added some extra fun as they walked down the aisle! Their dogs even had three separate signature drinks named after them that were enjoyed throughout the night!
For dinner guests dined on a strawberry spinach salad with poppy seed vinaigrette; grilled vegetables; angel hair pasta tossed with tomatoes and garlic; with grilled Atlantic salmon and Caprese chicken.
The newly wed couple danced the night away and enjoyed their night with family and friends.
Cheers to forever!
Photography By: Ashly Arts Photography