Soriah and Brendan were married on May 5, 2024.
Soriah chose a gorgeous strapless fitted gown with a pearl detail neckline, ruched bodice, and split leg skirt. Her accessories included elbow-length satin gloves, a full-length veil dotted with pearls, white heels with pearl accents, and pearl drop earrings. Her bouquet was composed of white roses and baby’s breath. Her seven bridesmaids wore matching full-length champagne-colored satin gowns with twist necklines and split-leg skirts. They carried smaller versions of the bride’s bouquet.
Brendan looked sharp in a classic black tuxedo with a white shirt, black bow tie, white pocket square, and white pocket square. His seven groomsmen wore black tuxedos with white shirts, black bow ties, white rose boutonnieres, and champagne-colored pocket squares.
After an outdoor ceremony that included the couple taking Communion, guests dined on a spring mix salad with baby spinach, strawberries, apples, grapes, feta cheese, pecans, and poppy seed vinaigrette; mashed potatoes; colorful grilled veggies; flatiron steak; and salmon. The signature cocktails were a Moscow Mule and a margarita.
Next, in the toasts, Soriah’s father, who worked in law enforcement, made jokes about protecting his daughter.
The newlyweds’ first dance was to “Unforgettable” by Nat King Cole. There was also a private last dance later in the evening. Other wedding fun included a live band.
The three-tier wedding cake was almond-flavored.
We wish the happy couple all the best!
Photography By: Keeli Felty Photography